Pure cocoa, this bar is the most intense with full flavour: a balance of tannins with a dry long finish. A delicate selection of beans from the Caribbean, and Central and South America. This chocolate bar has no added sugar.
Ingredients: 100% cocoa paste.
May contain traces of nuts, milk and egg proteins, soy, gluten and peanut.
Keep in a dry and cool place (18°C / 64°F).
Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop.