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Tobago carrés de chocolat


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Squares of dark chocolate (60% and 68% cocoa) and milk chocolate (37% of cocoa), wrapped in paper with the logo of La Maison du Chocolat.

Ingredients : cocoa paste, sugar, cocoa butter, whole MILK powder, brown sugar, vanilla natural extract, emulsifier : SOY lecithin. Dark chocolate contains : Cocoa solids 60% minimum. Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum. Keep in a dry and cool place (18°C / 64°F). May contain peanuts, nuts, gluten

Our chocolates are best appreciated at room temperature. We advise that you cut your chocolate in two and let it melt in the mouth to allow time for the flavors to develop. 

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